Product Description
Under strictly hygienic processing controls, prepared food such as wasabi paste, wasabi sauce , wasabi powder , wasabi flavour , Japanese soy sauce, mustard flavour, prepared mustard , seasoning kanpyo, ginger patse , prepared horseradish and vegetable juice are research and developed to meet the approval from international customers.With high technology and working skill ,the maximum productivity of these products is approximately 500 tons per year.
